FUNFETTI®-STYLE COOKIES

Funfetti®-Style Cookies image

These are super moist, delicious, and easy. The kids will love the colors and sweetness (my wee sis ate nearly all 48) and the grown-ups will love them too.

Provided by BachFromTheDead

Categories Desserts Cookies Sugar Cookie Recipes

Time 19m

Yield 48

Number Of Ingredients 15

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Ingredients

1 cup butter, softened
1 cup sour cream
1 cup white sugar
2 eggs
½ cup multicolored candy sprinkles
½ cup confectioners' sugar
1 tablespoon cornstarch, or more as needed
1 ½ teaspoons vanilla extract
1 teaspoon almond extract
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
½ teaspoon nutmeg
½ teaspoon ground cinnamon
2 cups all-purpose flour, or more as needed

Steps:

Preheat oven to 325 degrees F (165 degrees C). Line 2 baking sheets with parchment paper.
Beat butter, sour cream, white sugar, and eggs together in a large bowl with an electric mixer until light and fluffy. Beat in candy sprinkles, confectioners' sugar, cornstarch, vanilla extract, almond extract, baking powder, baking soda, salt, nutmeg, and cinnamon until fully incorporated, 1 to 2 minutes. Beat flour in gradually until sticky dough forms, 1 to 2 minutes more. Drop spoonfuls of dough 2 inches apart onto prepared baking sheets.
Bake in the preheated oven until edges are golden, 9 to 13 minutes. Cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.

Nutrition Facts : Calories 98.4 calories, Carbohydrate 11.3 g, Cholesterol 20 mg, Fat 5.5 g, Fiber 0.2 g, Protein 1 g, SaturatedFat 3.1 g, Sodium 80.6 mg, Sugar 6.9 g