FUNFETTI MUG CAKE

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Make and share this Funfetti Mug Cake recipe from Food.com.

Provided by Food.com

Categories     Dessert

Time 5m

Yield 1 mug cake, 1 serving(s)

Number Of Ingredients 7

2 tablespoons oil
1/4 cup milk
1/2 teaspoon vanilla extract
3 tablespoons sugar
6 tablespoons self-rising flour
1 tablespoon rainbow candy sprinkles, plus more for top
2 tablespoons store-bought vanilla frosting

Steps:

  • Add all ingredients except the sprinkles and frosting into a microwave safe mug. Stir with a fork vigorously until batter is smooth and there are no lumps.
  • Stir in 1 tablespoon of the sprinkles.
  • Microwave for 90 seconds to 2 minutes. Cake will rise and top will be firm to the touch. Let cool 2 minutes.
  • Spread frosting on top, sprinkle with more sprinkles and serve.

Nutrition Facts : Calories 591.1, Fat 29.9, SaturatedFat 5, Cholesterol 8.5, Sodium 602, Carbohydrate 74.3, Fiber 1.2, Sugar 38.1, Protein 6.5

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