FUNDRAISER JAMBALAYA

Fundraiser Jambalaya image

Make and share this Fundraiser Jambalaya recipe from Food.com.

Provided by Wright Family Cookb

Time 35m

Yield 12-15 serving(s)

Number Of Ingredients 11

Ingredients

2 large onions, chopped
1 1/2-2 green peppers, chopped
2 celery ribs, chopped
3 -4 garlic cloves, minced
oil
3 cups raw rice, cooked
8 ounces andouille sausages, sliced
3 1/2 ounces smoked sausage, halved and sliced
8 ounces grilled chicken, chopped
2 -3 tablespoons cajun seasoning
1/4 teaspoon cayenne

Steps:

Chop onions, peppers, celery and garlic.
Fry in oil until softened.
Meanwhile, cook rice in large kettle of water until done; drain.
Add meat to vegetables and continue to cook until warmed through. Season meat with seasonings.
When seasoned a little stronger than desired, add rice.
Keep warm in crockpot.
Serves 25-30 when served with Red Beans and Rice.

Nutrition Facts : Calories 317.6, Fat 9, SaturatedFat 3.1, Cholesterol 32.9, Sodium 385.4, Carbohydrate 42.5, Fiber 2, Sugar 1.7, Protein 15.1

*** Explore more Fundraiser Jambalaya Recipes »

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