FUDGY CHOCOLATE CHIP MUFFINS

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Make and share this Fudgy Chocolate Chip Muffins recipe from Food.com.

Provided by Shy617

Categories     Quick Breads

Time 30m

Yield 10 muffins, 10 serving(s)

Number Of Ingredients 11

1/2 cup unsweetened applesauce
1/2 cup quick-cooking oats
1/4 cup margarine, softened
1/2 cup sugar
1/2 cup brown sugar
1 egg
1/2 teaspoon vanilla extract
3/4 cup all-purpose flour
1/4 cup cocoa
1/2 teaspoon baking soda
1/2 cup milk chocolate chips

Steps:

  • Heat oven to 350.
  • Spray muffin tins with non stick cooking spray.
  • Stir together applesauce and oats and set aside.
  • Beat butter, sugars, egg and vanilla. Add oat mixture and blend well.
  • Combine flour, baking soda and cocoa and add to wet mixture, mixing till just combined.
  • Fold in chocolate chips.
  • Fill muffin tins 3/4 full.
  • Bake 20-24 mins or until a toothpick comes out almost clean.
  • Cool in pan 5 mins and remove to wire rack.
  • Serve warm and enjoy!

Nutrition Facts : Calories 216.1, Fat 5.8, SaturatedFat 2.2, Cholesterol 20.5, Sodium 107.2, Carbohydrate 38.3, Fiber 1.5, Sugar 26.2, Protein 3.2

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