FUDGE PECAN PIE
My grandmother's sister Lillian was an amazing cook. All of us kids called her Aunt Bill, I dont know why. She was one of my favorite people and I am so glad I can share this delicious old fashioned Fudge Pecan Pie recipe.
Provided by Amy Johnson
Categories Pies
Time 1h15m
Number Of Ingredients 9
Steps:
- 1. Preheat oven and cookie sheet to 350F
- 2. In medium saucepan, melt butter. Add cocoa and stir. Add hot water and stir again.
- 3. With wire whisk stir in sugar, flour salt, extract and evaporated milk. Stir until batter is smooth. Mix in pecans and pour into pie crust.
- 4. Bake on preheated cookie sheet for 50 minutes or until custard sets.
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