FUDGE CHEESECAKE BARS

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Fudge Cheesecake Bars image

I got this from Mr. Food. Looking for a rich fudge and creamy chocolate cheesecake recipe? Say no more, the name Fudge Cheesecake Bars speaks for itself. It is addictive.

Provided by LINDA BAILEY

Categories     Chocolate

Time 1h10m

Number Of Ingredients 8

(4) 1 oz bars unsweetened baking chocolate
1 c (2 sticks) butter
2 1/2 c sugar or splenda divided
4 eggs
1 tsp vanilla extract
2 c all-purpose flour
(1) 8 oz package cream cheese, softened
1/2 c chopped chocolate-coated caramel-peanut nougat bars

Steps:

  • 1. Preheat oven to 350 degrees F. Coat a 9"x13" baking dish with cooking spray.In a large microwaveable bowl, place baking chocolate and butter. Microwave on high 2 to 2-1/2 minutes, stirring after each minute, until chocolate and butter are completely melted. Beat in 2 cups sugar, 3 eggs, and the vanilla, until blended. Stir in flour, then spread batter in prepared baking dish.
  • 2. In a medium bowl, beat cream cheese, the remaining sugar, and remaining egg. Stir in candy. Drop by dollops over batter. With a knife, swirl the batter to the top to create a marbled effect. Bake 40 to 45 minutes, or just until set. Cool completely in baking dish on a wire rack. Cut into bars.

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