FUDGE BONBONS

Fudge Bonbons image

Rich, chewy chocolate bonbons.

Provided by Joanne Semlar

Categories Desserts Cookies Chocolate Cookie Recipes

Time 25m

Yield 60

Number Of Ingredients 6

Ingredients

2 cups semisweet chocolate chips
¼ cup butter
1 (14 ounce) can sweetened condensed milk
2 cups all-purpose flour
1 teaspoon vanilla extract
60 milk chocolate candy kisses, unwrapped

Steps:

Preheat oven to 350 degrees F (175 degrees C). In a heavy saucepan over low heat, stir chocolate chips and butter until melted and smooth. Stir in condensed milk, flour and vanilla until well blended.
Shape one level teaspoon of chocolate chip dough around each candy kiss. Arrange bonbons one inch apart on ungreased cookie sheets.
Bake 6 minutes. Bonbons will be soft and shiny, but will firm up as they cool.

Nutrition Facts : Calories 94.2 calories, Carbohydrate 13.1 g, Cholesterol 5.3 mg, Fat 4.5 g, Fiber 0.6 g, Protein 1.5 g, SaturatedFat 2.7 g, Sodium 18.3 mg, Sugar 6.6 g