HAM & CHEESE BREAKFAST CASSEROLE

Ham & Cheese Breakfast Casserole image

Provided by lets.eat

Time 1h30m

Yield 6-8 serving(s)

Number Of Ingredients 7

8 frozen hash browns (patties)
4 cups shredded cheddar cheese
2 cups cubed cooked ham
7 eggs
1 cup milk
1/2 teaspoon salt
1/2 teaspoon ground mustard

Steps:

Place hash browns patties in a single layer in a greased 13x9x2 baking dish.
Sprinkle with cheese and ham.
In a bowl, beat eggs, milk, salt and mustard.
Pour over ham.
Cover and bake at 350' for 1 hour.
Uncover; bake 15 minutes longer or until edges are golden brown and knife inserted near the center comes out clean.

Nutrition Facts : Calories 536.7, Fat 40, SaturatedFat 21.6, Cholesterol 344.1, Sodium 791.4, Carbohydrate 3.3, Sugar 0.6, Protein 39.5