FRUITY YOGURT PANCAKES

Fruity Yogurt Pancakes image

Mmm, pancakes! Wake up sleepyheads with extra-special pancakes made with Bisquick® mix and yogurt.

Provided by By Betty Crocker Kitchens

Time 15m

Yield 12

Number Of Ingredients 6

Ingredients

2 cups Original Bisquick™ or Bisquick Heart Smart® mix
1/2 cup milk
1 tablespoon sugar
2 eggs
1 container (6 oz) Yoplait® Original yogurt (any fruit flavor)
Fresh fruit and additional yogurt, if desired

Steps:

Heat griddle or skillet; grease if necessary. In medium bowl, stir Bisquick mix, milk, sugar, eggs and 1 container yogurt until blended (batter will be thick).
Pour batter by slightly less than 1/4 cupfuls onto hot griddle. Spread batter slightly.
Cook until edges are dry. Turn; cook until golden brown. Serve topped with fruit and additional yogurt.

Nutrition Facts : Calories 110, Carbohydrate 18 g, Cholesterol 35 mg, Fat 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 5 g, TransFat 0 g