FRUITY ICED TEA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fruity Iced Tea image

Yield

Makes about 6 cups.

Number Of Ingredients 4

4 cups boiling-hot water
6 Lemon Zinger tea bags
2 cups unsweetened apple juice
Accompaniment: lemon wedges

Steps:

  • Pour boiling-hot water over tea bags and let brew 15 minutes. Discard tea bags and cool tea 1 hour, then stir in juice. Serve over ice.

*** Explore more Fruity Iced Tea Recipes »

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Lemon Noodles_image Lemon Noodles

Green Chile Posole (Low-Fat)_image Green Chile Posole (Low Fat)

Beef Stuffed Potatoes_image Beef Stuffed Potatoes

Chocolate Ganache_image Chocolate Ganache

Portobello Pesto Egg Omelette_image Portobello Pesto Egg Omelette

Aunt Joan's Cinnamon Rolls_image Aunt Joan's Cinnamon Rolls

Moroccan Meatball Stew_image Moroccan Meatball Stew

Southwest Pita Crisps_image Southwest Pita Crisps

Tantalizing Thai Shrimp Pasta_image Tantalizing Thai Shrimp Pasta

Gluten-Free Chicken and Vegetable Pot Pie_image Gluten Free Chicken and Vegetable Pot Pie

JERK CHICKEN PIZZA WITH MANGO SALSA_image JERK CHICKEN PIZZA WITH MANGO SALSA

Blueberry Upside-Down Skillet Cake_image Blueberry Upside Down Skillet Cake

Rosemary Tomato Leek Soup_image Rosemary Tomato Leek Soup

Red Berry Shortcakes with Honey Yogurt_image Red Berry Shortcakes with Honey Yogurt

Smoked Trout and Beet Salad With Pink Caviar_image Smoked Trout and Beet Salad With Pink Caviar

Calamondin Pie_image Calamondin Pie

BAKED STUFFED ONIONS_image BAKED STUFFED ONIONS

Chicken-Pesto Pasta Bake_image Chicken Pesto Pasta Bake

Tomato-Basil Salad_image Tomato Basil Salad

Baked Chicken Thighs and Rice With Honey Mustard Sauce_image Baked Chicken Thighs and Rice With Honey Mustard Sauce