FRUITED PORK CHOPS

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Make and share this Fruited Pork Chops recipe from Food.com.

Provided by SilentCricket

Categories     Pork

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 9

8 pork chops or 8 pork loin
4 cups dry bread, cubes
2 medium apples, chopped
1 cup shredded cheese (optional)
1 cup raisins
1/2 cup butter, melted
1/2-1 cup orange juice
1 teaspoon salt
1 teaspoon cinnamon

Steps:

  • Place pork chops in a 9x13" pan.
  • (Spray pan with cooking spray, if desired).
  • Season with salt and pepper.
  • Combine remaining ingredients, using orange juice to achieve desired moistness.
  • Spread dressing evenly over pork chops.
  • Bake uncovered at 350 for 1 hour.
  • This can be made early in the day and refrigerated until cooking time.

Nutrition Facts : Calories 602.8, Fat 35.3, SaturatedFat 16.5, Cholesterol 140.7, Sodium 748.5, Carbohydrate 39.8, Fiber 2.8, Sugar 21.8, Protein 33

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