FRUITED MINT TEA

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Fruited Mint Tea image

Make and share this Fruited Mint Tea recipe from Food.com.

Provided by LorenLou

Categories     Beverages

Time 15m

Yield 8 serving(s)

Number Of Ingredients 7

3 cups boiling water
3 family size tea bags
12 fresh mint sprigs
3/4 cup sugar
1/4 cup lemon juice
1 cup orange juice
5 cups water

Steps:

  • Pour the boiling water over the tea and mint sprigs.
  • Cover, and let steep at least 5 minutes.
  • Remove the tea bags and mint, squeezing gently.
  • Stir in the remaining ingredients.
  • Serve over ice with additional mint sprigs as garnish, if desired.

Nutrition Facts : Calories 88.4, Fat 0.1, Sodium 5.1, Carbohydrate 22.6, Fiber 0.1, Sugar 21.5, Protein 0.2

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