FRUITCAKE COOKIES
Make and share this Fruitcake Cookies recipe from Food.com.
Provided by Dancer
Categories Drop Cookies
Time 27m
Yield 4 dozen cookies
Number Of Ingredients 12
Steps:
- Sift flour with soda and salt.
- Cream shortening.
- Add brown sugar.
- Add eggs and beat until light and fluffy.
- Add flour, buttermilk, nuts, mixed fruit, dates, chopped candied cherries; mix well.
- Chill dough several hours.
- Then drop by teaspoon two inches apart on lightly greased baking sheet.
- Cook 10-12 minutes.
- You can freeze these cookies until you want them.
Nutrition Facts : Calories 1877.3, Fat 75.3, SaturatedFat 15.7, Cholesterol 107.4, Sodium 1021.5, Carbohydrate 291.9, Fiber 14.9, Sugar 179.9, Protein 22.6
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