FRUIT MACARONI SALAD

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Fruit Macaroni Salad image

Make and share this Fruit Macaroni Salad recipe from Food.com.

Provided by Tiggrr

Categories     Fruit

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 cup orzo pasta or 1 cup similar small shell pasta
1 teaspoon salt
2 cans fruit (ie pineapple, mandarin oranges or fruit cocktail)
3/4 cup sugar
1/2 teaspoon salt
2 tablespoons flour
2 eggs, beaten
1 container Cool Whip

Steps:

  • Cook, drain and rinse pasta then set aside Drain juice from canned fruit, then set aside fruit To juice add sugar,salt, flour and eggs.
  • Cook over medium heat, stirring frequently until thickened.
  • Pour over pasta and allow to cool over night or several hours.
  • Add the fruit and cool whip.

Nutrition Facts : Calories 351.9, Fat 3.2, SaturatedFat 0.9, Cholesterol 105.8, Sodium 909.2, Carbohydrate 72, Fiber 1.4, Sugar 38.4, Protein 9

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