FRUIT LASSI

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Fruit Lassi image

Provided by Food Network

Time 2h15m

Yield about 2 to 3 cups

Number Of Ingredients 6

1 ripe mango, banana, or papaya peeled and pureed
Honey to taste (1 to 2 teaspoonfuls)
1/4 teaspoon saffron threads steeped in 2 teaspoons hot water
1 cup ice water
Lemon juice to taste - 2 to 3 tablespoons
1 cup plain yogurt

Steps:

  • In a blender, puree the mango or other fruit with other ingredients; chill for 2 hours before serving and stir before serving.

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