FRUIT IN A CLOUD

Fruit in a Cloud image

Dessert dishes are lined with whipped topping, then filled with a colorful assortment of cut-up fresh fruit for an quick-and-easy dessert.

Provided by My Food and Family

Categories Recipes

Time 10m

Yield 8 servings, about 3/4 cup each

Number Of Ingredients 2

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Ingredients

1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
4 cups mixed assorted fresh fruit, such as blueberries, seedless grapes, sliced peeled kiwi, cut-up melon, sliced peeled peaches and sliced strawberries

Steps:

Spoon whipped topping evenly into 8 dessert dishes. Using back of spoon, spread whipped topping onto bottom and up side of each dish.
Refrigerate until ready to serve.
Spoon fruit into center of whipped topping just before serving.

Nutrition Facts : Calories 120, Fat 6 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 18 g, Fiber 2 g, Sugar 12 g, Protein 1 g