FRUIT-FILLED COFFEECAKE

Fruit-Filled Coffeecake image

Provided by My Food and Family

Categories Recipes

Time 1h

Number Of Ingredients 9

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Ingredients

1 pkg (2-layer size) white cake mix
1 tsp ground cinnamon
1 cup Breakstone's or Knudsen Sour Cream
3 eggs
1/4 cup water
1 can (21 oz.) cherry pie filling
1/2 cup Planter's Sliced Almonds, toasted
1 cup powdered sugar
1-1/2 Tbsp milk

Steps:

Heat oven to 350 degrees Fahrenheit. Beat cake mix, cinnamon, sour cream, eggs and water with mixer until well blended. Pour into greased and floured 13 by 9 inch pan; top with spoonfuls of pie filling.
Bake 35 minutes or until toothpick inserted comes out clean; sprinkle with nuts. Cool 10 minutes.
Mix sugar and milk; drizzle over cake. Cool completely.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g