Here's what you need: plain greek yogurt, honey, water, strawberries, almond
Provided by Tiffany Lo
Categories Desserts
Yield 4 servings
Number Of Ingredients 5
Steps:
- Combine Greek yogurt, honey, and water in a small bowl and stir to combine.
- Dip the strawberries into the yogurt mixture, ensuring they are fully coated.
- Dip the yogurt-covered strawberries in the chopped almonds, and place on a parchment paper-lined sheet tray.
- Freeze for 2 hours.
- Enjoy!
Nutrition Facts : Calories 162 calories, Carbohydrate 17 grams, Fat 8 grams, Fiber 3 grams, Protein 7 grams, Sugar 12 grams
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