FROZEN PEPPERMINT PIE
This easy pie has it all-creamy frozen yogurt, crushed peppermint candies and chopped chocolate sandwich cookies-in a chocolate cookie crumb crust.
Provided by My Food and Family
Categories Recipes
Time 4h25m
Yield 8 servings
Number Of Ingredients 5
Steps:
- Reserve 8 mints and 4 cookies for garnish; set aside. Crush remaining mints and coarsely chop remaining cookies.
- Place chopped mints in large bowl. Add yogurt; mix well. Gently stir in chopped cookies; spread into crust.
- Freeze 4 hours or until firm. Let stand 10 min. before serving. Cut reserved cookies in half. Top each serving with 2 Tbsp. COOL WHIP, 1 cookie half and 1 mint just before serving.
Nutrition Facts : Calories 360, Fat 10 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 270 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 6 g
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