FROZEN GRASSHOPPER SQUARES

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Frozen Grasshopper Squares image

A simple four-ingredient frozen dessert to feed a crowd

Provided by My Food and Family

Categories     Dairy

Time 3h15m

Yield 16 servings

Number Of Ingredients 4

28 thin vanilla creme-filled chocolate sandwich cookies, divided
6 cups chocolate chip-mint ice cream, softened
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
1 oz. BAKER'S Semi-Sweet Chocolate, grated

Steps:

  • Line 13x9-inch pan with foil, with ends of foil extending over sides. Crush 20 cookies; sprinkle onto bottom of prepared pan.
  • Spread ice cream over crumbs in pan; top with COOL WHIP and grated chocolate.
  • Freeze 3 hours. Remove from freezer 15 min. before serving. Let stand at room temperature to soften slightly. Use foil handles to lift dessert from pan before cutting into squares. Cut remaining cookies in half; use to garnish dessert squares.

Nutrition Facts : Calories 260, Fat 14 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 15 mg, Sodium 125 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g

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