FROSTED NUTMEG LOGS
A very interesting recipe for cookies that I know your family will probably enjoy alot.
Provided by Jamallah Bergman
Categories Cookies
Time 45m
Number Of Ingredients 13
Steps:
- 1. In a large bowl,cream butter and sugar until light and fluffy. Beat in egg and extract. Combine the flour,nutmeg and salt; gradually add to creamed mixture and mix well.
- 2. Divide dough into 3 portions. Roll each portion into 3/4 inch thick logs; cut into 2 inch pieces. Place on ungreased baking sheet; flatten slightly.
- 3. Bake at 350 for 12-16 minutes or until bottoms are lightly browned. Cool for 2 minutes before removing to wire racks to cool completely.
- 4. For frosting, in a large bowl, beat butter until fluffy. Beat in the confectioners' sugar,extract and enough milk to achieve desired consistency. Frost cookies. Press down with tines of a fork, make lines down frosting to simulate tree bark. Sprinkle with nutmeg.
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