FROSTED COOKIE BROWNIES
How to make Frosted Cookie Brownies
Provided by @MakeItYours
Number Of Ingredients 16
Steps:
- Press cookie dough into a greased 13-in. x 9-in. x 2-in. baking pan. If you use my chocolate chip cookie recipe, you will only need to press 3/4 of the batter into your 9x13. Bake at 350 degrees for 10 minutes (The original recipe says 10 minutes, but I would only bake for 5-7 minutes, especially if you use my cookie recipe).
- Meanwhile, in a saucepan, combine the marshmallows, chocolate chips and butter.
- Cook and stir over low heat until melted and smooth.
- Transfer to a large bowl; cool. Beat in eggs and vanilla. Combine the flour, baking powder and salt; stir into marshmallow mixture. Stir in nuts.
- Spread over cookie crust. Bake for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
- For frosting, in a small saucepan, combine the marshmallows, milk, butter and chocolate. Cook and stir over low heat until smooth.
- Remove from the heat; beat in confectioners' sugar until smooth. Frost brownies. Cut into bars.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#time-to-make #course #main-ingredient #preparation #for-large-groups #desserts #cookies-and-brownies #chocolate #brownies #number-of-servings #4-hours-or-less #chocolate-chip-cookies
You'll also love
