FRIED SHRIMP

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Fried Shrimp image

Make and share this Fried Shrimp recipe from Food.com.

Provided by Theresa Thunderbird

Categories     Healthy

Time 18m

Yield 4 serving(s)

Number Of Ingredients 13

1 cup all-purpose flour
1/2 teaspoon sugar
1 large egg, beaten
1 cup ice water
2 tablespoons vegetable oil
salt
pepper
onion powder
garlic powder
red pepper
1/4 teaspoon Tabasco sauce
2 lbs large shrimp, peeled and deveined
vegetable oil (for frying)

Steps:

  • Combine the flour, sugar, egg, ice water, 2 tbsp vegetable oil, salt,cayenne and sauce in a bowl.
  • Cover and chill for 30 minutes.
  • Pat the shrimp dry with paper towels and dip in the batter.
  • Heat the vegetable oil in a deep, heavy pot or electric fryer to 350.
  • Fry the shrimp in small batches, in the hot oil until golden brown.
  • Drain on paper towels.

Nutrition Facts : Calories 435.3, Fat 12.3, SaturatedFat 2.1, Cholesterol 398.5, Sodium 357.7, Carbohydrate 26.5, Fiber 0.8, Sugar 0.7, Protein 51

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