FRIED MINI FRUIT PIES

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Fried Mini Fruit Pies image

I had leftover pie filling from the campfire pies we made last weekend so I decided to do this with them. So good and super easy, I just drop them in the fry daddy a few at a time and drain on paper towels! Yummy! Remember when McDonalds used to fry their pies??? So good!

Provided by Amy H.

Categories     Fruit Desserts

Time 20m

Number Of Ingredients 4

1 can(s) fruit pie filling (or 2 c. of your favorite home made pie filling)
2 pillsbury refrigerated pie crusts.
canola oil for deep frying
powdered sugar

Steps:

  • 1. Lay out pie crust. Use a wide mouth jar or glass to cut circles in pie crust.
  • 2. Spoon a tbsp. pie filling on half the circle and fold crust over. Seal edges with a fork
  • 3. Fry in hot oil until golden brown.
  • 4. Drain on paper towels. Cool slightly and sprinkle with powdered sugar if desired.

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