Steps:
- Slice the tomatoes. Sprinkle the slices with soy, Tabasco and Worcestershire sauces.
- Place the flour in a bowl or plastic bag and mix in the paprika.
- Heat half an inch of oil in a large skillet, when the oil is hot, dredge a few slices of tomato in the flour and fry them in one layer, turning them once. Drain on paper towels and keep warm until all the tomatoes are cooked.
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Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #appetizers #side-dishes #vegetables #tomatoes
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