FRIED GREEN BEANS AND SQUASH

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Fried Green Beans and Squash image

Provided by My Food and Family

Categories     Recipes

Time 45m

Number Of Ingredients 5

1-2 lb fresh green beans
1-2 med size yellow squash
1 med onion
3 strips bacon
Salt & pepper to taste

Steps:

  • Cut ends off beans and wash well. Wash and slice squash and onion.
  • Fry bacon until a little crispy, remove from pan.
  • Put all veggies in pan and fry in bacon grease until very tender. Add salt and pepper and crumble bacon in pan with veggies. Stir and serve. This is great without the beans also.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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