FRIED CHICKEN

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Fried Chicken image

Make and share this Fried Chicken recipe from Food.com.

Provided by DarksLight

Categories     < 4 Hours

Time 1h5m

Yield 3-4 serving(s)

Number Of Ingredients 6

3 chicken leg quarters
1 cup milk
1 egg
1 cup flour (plain)
1 teaspoon salt
1 teaspoon pepper

Steps:

  • heat up skillet on med heat.
  • pour flour in a bowl(add salt & pepper).
  • in another bowl,mix milk & egg.
  • dip chicken in milk mix.
  • then roll in flour mix until coated.
  • place in skillet,cook until no longer pink inside.
  • i cook my chicken for an hr,turning every 15 minutes.

Nutrition Facts : Calories 540.5, Fat 25.3, SaturatedFat 8.1, Cholesterol 220.5, Sodium 971.1, Carbohydrate 35.7, Fiber 1.1, Sugar 0.2, Protein 39.4

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    #30-minutes-or-less     #time-to-make     #main-ingredient     #preparation     #poultry     #easy     #chicken     #dietary     #meat     #whole-chicken     #number-of-servings

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