FRIED CABBAGE (SOMERSIZE LEVEL 1)
Another goodie from my old Somersize mailing list! A good side dish with protein/fat meals, or a good lunch by itself.
Provided by bunkie68
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Fry bacon in a deep skillet until crisp.
- Drain oil, reserving about two tablespoons of fat.
- Crumble bacon into skillet.
- Add cabbage, onions and peppers into skillet and cook, stirring occasionally, until cabbage is wilted but still a little crisp.
- Add seasonings to taste and serve immediately.
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