Apple slices fried in a pan! These are a good side with fried sausages and mashed potatoes. They would also be excellent served with vanilla ice cream!
Provided by carol
Categories 100+ Everyday Cooking Recipes Vegetarian Side Dishes
Yield 4
Number Of Ingredients 4
Steps:
- Melt oil or butter in a medium-sized cast iron pan over medium heat. Lay the apple slices in the oil or butter. Cook slowly, turning slices as they start to break down.
- When they are soft on both sides, season with a pinch of salt and the syrup.
Nutrition Facts : Calories 263.4 calories, Carbohydrate 37.5 g, Fat 14.1 g, Fiber 4.1 g, Protein 0.4 g, SaturatedFat 1.8 g, Sodium 13.7 mg, Sugar 26.2 g
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