FRESH TOMATO PIZZA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fresh Tomato Pizza image

Kids love this recipe.

Provided by Cheryl Howard @Cheryl_Howard

Categories     Other Main Dishes

Number Of Ingredients 5

10 ounce(s) package refrigerated pizza dough
4 medium plum tomatoes, thinly sliced
1/4 cup(s) fresh basil or parsley
1 cup(s) shredded reduced-fat mozzarella cheese
- ground black pepper

Steps:

  • Preheat oven to 425 degrees.
  • Spray a 12 inch pizza pan with Pam. Press dough evenly into pan. Arrange tomato slices on top. Sprinkle with basil and season with pepper. Sprinkle on cheese.
  • Bake 15-20 minutes. 284 calories

There are no comments yet!