FRESH STRAWBERRY PIE, SHIRLEY CASEY

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Fresh Strawberry Pie, Shirley Casey image

Shirley Casey's recipe to add to the family cookbook.

Provided by Megan Stewart @GSMegan

Categories     Pies

Number Of Ingredients 6

2 tablespoon(s) cornstarch
1 cup(s) water
1 cup(s) sugar
8 tablespoon(s) strawberry jello
1 quart(s) fresh strawberries
1 9" baked pie shell

Steps:

  • Blend cornstarch and sugar. Combine slowly with water in a saucepan. Cook until thickened. Add jello, stir until dissolved. Allow to cool, but not completely cold. Clean berries and dry on paper towel. Spread berries evenly in pie shell. Pour cool mixture evenly over berries to cover all berries. Chill 2-3 hours. Serve with whipped cream or cool whip.

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