FRESH GOAT CHEESE, PEARS AND CANDIED WALNUTS WITH LAVENDER HONEY

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Fresh Goat Cheese, Pears and Candied Walnuts with Lavender Honey image

Provided by Food Network

Categories     appetizer

Time 10m

Yield 12 servings

Number Of Ingredients 4

12 small rounds fresh goat cheese (about 1 ounce each)
3/4 cup lavender honey (or use regular honey)
1/2 cup candied walnuts
3 fresh pears, preferably Bosc, cored and cut into 1/8-inch thick slices

Steps:

  • Place 2 goat cheese rounds on each plate. Pour 1 tablespoon of the honey over each round. Scatter 5 or 6 nuts over and around the cheese, and arrange several pear slices around each plate.

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