Number Of Ingredients 9
Steps:
- In a large saucepan, mix orange juice with water according to package directions. Remove 1/2 cup of juice set aside. Add sugar, cinnamon stick and cloves to saucepan bring to a boil. Reduce heat and simmer for 5 minutes. Blend cornstarch and reserved orange juice to form a smooth paste stir into pan. Bring to a boil cook and stir until thickened, about 2 minutes more. Remove from the heat and stir in lemon juice. Pour into a large bowl cover and chill. Just before serving, remove the spices and stir in fruit.© Copyright Reiman Publications, 1993-1997
Nutrition Facts : Nutritional Facts Serves
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