FRESH FIGS AND LEMON CHICKEN

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FRESH FIGS AND LEMON CHICKEN image

Categories     Chicken

Number Of Ingredients 9

1/2 Lemon juiced
2 tablespoon Brown sugar
2 tablespoon White vinegar
2 tablespoon Water
4 fresh figs
1/2 Lemon sliced
6 Chicken breasts or thighs
Salt to taste
1 tablespoon Fresh parsley chopped

Steps:

  • Preheat oven to 375. In a small bowl, combine lemon Juice, brown sugar, vinegar and water. Put figs and lemon slices in a baking dish, place chicken on top, and pour vinegar mixture over chicken. Sprinkle with salt and bake for 50 minutes basting frequently and turning figs as thy brown. When done arrange on platter and pour juices over top garnishing with parsley,

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