FRESH CORN FRITTERS

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FRESH CORN FRITTERS image

Categories     Corn

Yield 12 Fritters

Number Of Ingredients 6

2 1/2 cups fresh corn
2 eggs separated
3 tbls rice flour
1/4 tsp finely ground pepper
1/2 tsp dill weed
1 tbls oil

Steps:

  • 1. Add four, pepper and dill weed to the fresh corn and mix well 2. Beat yolks until light yellow; blend with corn kernal mixture. 3. Whip the egg whites until stiff but not dry, fold into the corn mixture. 4. Cook like pancakes on a well-oiled griddle until light brown and fluffy, turning once.

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