Make and share this Fresh Apple Bread recipe from Food.com.
Provided by BamaBelle30
Categories Quick Breads
Time 1h10m
Yield 1 loaf
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Butter and flour a 9-inch loaf pan.
- Mix the dry ingredients together and set aside.
- Cream the butter and sugar together in a large bowl until fluffy. Beat in the eggs one at a time. Stir in the dry ingredients, then add the apple and pecans.
- Bake for 1 hour or until a wooden toothpick inserted near the center comes out clean.
- Cool in the pan for 10 minutes, then turn out on a rack.
- Cool before slicing.
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