FRENCH TOAST WITH MUSHROOMS

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French Toast With Mushrooms image

Make and share this French Toast With Mushrooms recipe from Food.com.

Provided by littlemafia

Categories     Lunch/Snacks

Time 30m

Yield 4 serving(s)

Number Of Ingredients 11

1 kg button mushroom
1 egg
1 tablespoon minced dill
2 tablespoons butter
salt
pepper
1 baguette
1/2-1 cup milk
1 egg
salt
1/2 teaspoon sugar (optional)

Steps:

  • Wash and slice thinly the mushrooms.
  • Melt some butter in a pan and then fry them with the dill and salt.
  • Take off the heat and add a beaten egg and mix well.
  • Prepare the French toast and place a thick layer of mushrooms on top of them, smoothing with a knife.
  • Put another piece of toast on top of it and bake for 10 minutes.
  • Serve hot.

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