I make a large batch of this soup because my wife loves it.I freeze it in quart freezer bags so we can put it in a bowl and thaw it in the microwave.
Provided by Karl Strasser
Categories Other Appetizers
Time 1h15m
Number Of Ingredients 15
Steps:
- 1. Saute the onion until they are light brown.Add the flour to the onions and mix in well.
- 2. Add the onions to a large stock pot and the rest of the ingredients and bring to a boil.
- 3. Then reduce heat to a simmer. Simmer 1 hour. Put soup in a soup crock and add croutons,cheese.
- 4. Put under a broiler or a toaster oven until cheese is golden brown. Then serve.
- 5. Soup can be frozen and served at a later date.
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