FRENCH ONION DROP BISCUITS

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French Onion Drop Biscuits image

These simple drop biscuits have a golden color and mild onion flavor. As Galelah Dowell of Fairland, Oklahoma notes, "They're fast to fix and fabulous!"

Provided by Taste of Home

Time 20m

Yield 1 dozen.

Number Of Ingredients 3

2 cups biscuit/baking mix
1 carton (8 ounces) French onion dip
1/4 cup 2% milk

Steps:

  • In a large bowl, combine baking mix and onion dip. Stir in milk just until moistened. Drop by rounded tablespoonfuls 2 in. apart onto a baking sheet coated with cooking spray. , Bake at 450° for 10-14 minutes or until golden brown. Serve warm.

Nutrition Facts : Calories 121 calories, Fat 6g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 382mg sodium, Carbohydrate 14g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

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