FRENCH FRENCH TOAST

French French Toast image

Make and share this French French Toast recipe from Food.com.

Provided by Le Bouc

Time 20m

Yield 2-4 serving(s)

Number Of Ingredients 7

Ingredients

1/2 loaf day old baguette
3 eggs
1 cup milk
1 teaspoon vanilla extract
1 teaspoon cinnamon
butter, to taste
syrup, to your liking

Steps:

Slice baguette into 1 inch pieces. Set aside.
In wide, shallow bowl, whisk eggs, adding in milk, vanilla, then cinnamon.
Dip each slice bread in egg mixture, thoroughly coating.
Cook each piece in a well-oiled frying pan until light, golden brown.
Butter well, then drizzle with maple syrup.
Tres bien!

Nutrition Facts : Calories 508.1, Fat 15.4, SaturatedFat 5.8, Cholesterol 334.3, Sodium 855.9, Carbohydrate 66.3, Fiber 4, Sugar 1.1, Protein 23.5

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