'FRENCH DIP' BITES

'French Dip' Bites image

Serve cheese and crackers, or serve these 'French Dip' Bites! Get out the roast beef and French fried onions for these tasty 'French Dip' Bites.

Provided by My Food and Family

Categories Home

Time 10m

Yield 5 servings, 4 topped crackers each

Number Of Ingredients 4

Ingredients

20 round buttery crackers
2 oz. thinly sliced deli roast beef, cut into 20 strips
5 oz. Vermont sharp white cheddar cheese, cut into 20 slices
1/4 cup french-fried onions

Steps:

Top each cracker with 1 folded piece of meat and 1 cheese slice. Sprinkle with onions.
Place 5 topped crackers on microwaveable plate. Microwave on HIGH 15 to 20 sec. or until heated through.
Repeat with remaining topped crackers.

Nutrition Facts : Calories 210, Fat 15 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 40 mg, Sodium 280 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 11 g