If you're looking to ice the top of a French Apple Pie, you've found the right place! This is wonderfully buttery white icing that adds to the flavor of an apple pie.
Provided by CABLE1031
Categories World Cuisine Recipes European French
Time 5m
Yield 8
Number Of Ingredients 5
Steps:
- In a mixing bowl, cream butter. Blend in flour and sugar. Then mix in milk and vanilla. More milk may be added to enhance spreading consistency of icing. Spread icing onto cooled apple pie.
Nutrition Facts : Calories 142.9 calories, Carbohydrate 9 g, Cholesterol 31.7 mg, Fat 11.8 g, Protein 0.7 g, SaturatedFat 7.5 g, Sodium 88.1 mg, Sugar 8.1 g
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