FREEZER CHEESY POTATOES
I call this freezer cheesy potatoes because I always make a double recipe and before baking, freeze half of it for another time. I use foil pans and cover with aluminum foil. I thaw in the refrigerator before baking as instructed. They turn out great.
Provided by Chris from Kansas
Categories Potato
Time 55m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- In a large bowl, combine all ingredients.
- Transfer to a 13X9 inch baking dish coated with nonstick cooking spray.
- Bake uncovered at 350 degrees for 50-55 minutes or until potatoes are tender.
Nutrition Facts : Calories 97.7, Fat 3.4, SaturatedFat 1.9, Cholesterol 9.4, Sodium 27.4, Carbohydrate 15.1, Fiber 1.1, Protein 2.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #side-dishes #potatoes #vegetables #easy #kid-friendly #freezer #dietary #oamc-freezer-make-ahead #equipment #number-of-servings #3-steps-or-less
You'll also love
