FOUR CHEESE ALFREDO SAUCE

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Make and share this Four Cheese Alfredo Sauce recipe from Food.com.

Provided by silversparkles111

Categories     Cheese

Time 50m

Yield 4 serving(s)

Number Of Ingredients 9

5 tablespoons sweet butter
3 minced garlic cloves
2 cups heavy cream
1/4 teaspoon white pepper
1/2 cup grated parmesan cheese
3/4 cup mozzarella cheese
1/2 cup grated asiago cheese
1/2 cup grated romano cheese
2 teaspoons dried basil

Steps:

  • On medium low, heat the butter in a pot.
  • Add the garlic and pepper. Cook until garlic is golden brown.
  • Reduce the heat to low.
  • Slowly add the cream, stirring continuously until all the cream is in the pot.
  • Simmer the cream for five minutes. Then stir in the parmesan, asiago, romano and the spices.
  • Add the mozzarella and stir until smooth. Simmer for five more minutes then turn off the heat. serve as soon as possible.

Nutrition Facts : Calories 769.2, Fat 74.4, SaturatedFat 46.3, Cholesterol 258.3, Sodium 711.4, Carbohydrate 6.3, Fiber 0.2, Sugar 0.7, Protein 21.3

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