FOOTBALL BEAN DIP
A football tradition started several Superbowl Sundays ago. A good basic dip that is easy to make. I got it from some magazine I think.
Provided by Mark H.
Categories Beans
Time 15m
Yield 1 bowl of dip
Number Of Ingredients 4
Steps:
- Begin heating refried beans in a suacepan.
- Cut Velveeta into cubes and add to beans.
- Heat until cheese is melted.
- Stir in picante sauce and as much Tabasco (or similar) as you like.
- Serve with chips, a cold beer, and a good football game (Hook'em Horns).
Nutrition Facts : Calories 1824.5, Fat 84.3, SaturatedFat 51.9, Cholesterol 268.8, Sodium 9020.4, Carbohydrate 168.1, Fiber 45.2, Sugar 31.3, Protein 102.7
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