FOOLPROOF MERINGUE

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Foolproof Meringue image

Make and share this Foolproof Meringue recipe from Food.com.

Provided by TGirl

Categories     Pie

Time 20m

Yield 1 pie topping

Number Of Ingredients 3

3 egg whites
1 dash salt
1 cup kraft marshmallow creme (1/2 of 7 oz.jar)

Steps:

  • Beat egg whites and salt until soft peaks form.
  • Gradually add marshmallow creme, beating until stiff peaks form.
  • Spread over pie.
  • Bake at 350 for 10-15 minutes until lightly browned.

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