FLUFFY WHITE CHOCOLATE CHEESECAKE

Fluffy White Chocolate Cheesecake image

Spoon a velvety & fluffy filling into a crust for this Fluffy White Chocolate Cheesecake. Fluffy White Chocolate Cheesecake is an airy, no-bake dessert.

Provided by My Food and Family

Categories Home

Time 4h10m

Yield 8 servings

Number Of Ingredients 6

Previous Next

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1-1/4 cups cold milk, divided
1 pkg. (3.3 oz.) JELL-O White Chocolate Flavor Instant Pudding
1-1/2 cups thawed COOL WHIP Whipped Topping
1 ready-to-use graham cracker crumb crust (6 oz.)
2 oz. BAKER'S White Chocolate

Steps:

Beat cream cheese and 1/4 cup milk in large bowl with whisk until blended.
Add remaining milk and dry pudding mix; beat with whisk 2 min. Stir in COOL WHIP. Spoon into crust.
Refrigerate 4 hours or until firm. Meanwhile, make chocolate curls from white chocolate. (See tip.)
Garnish pie with chocolate curls before serving.

Nutrition Facts : Calories 340, Fat 21 g, SaturatedFat 13 g, TransFat 0 g, Cholesterol 40 mg, Sodium 380 mg, Carbohydrate 36 g, Fiber 0 g, Sugar 24 g, Protein 4 g