FLUFFY CREAM CHEESE EGGS

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Fluffy Cream Cheese Eggs image

Make and share this Fluffy Cream Cheese Eggs recipe from Food.com.

Provided by Sydney Mike

Categories     Breakfast

Time 9m

Yield 4 serving(s)

Number Of Ingredients 7

1 (3 ounce) package cream cheese, softened
2 tablespoons half-and-half cream
8 eggs
1/3 cup parmesan cheese, grated
1/2 teaspoon lemon pepper
1/2 cup bacon bits
2 tablespoons unsalted butter

Steps:

  • In a small bowl, beat cream cheese & half-and-half until smooth.
  • Beat in the eggs, Parmesan cheese & lemon pepper, then stir in the bacon bits.
  • In a large skillet, melt butter, then add egg mixture.
  • Cook & stir over medium heat until eggs are completely set.

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