FLUFFY AUTUMN PUN-CAKES! ( PUMPKIN PANCAKES )

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Fluffy Autumn Pun-Cakes! ( Pumpkin Pancakes ) image

Make and share this Fluffy Autumn Pun-Cakes! ( Pumpkin Pancakes ) recipe from Food.com.

Provided by Juju Bee

Categories     Breads

Time 25m

Yield 12 Pancakes

Number Of Ingredients 8

2 cups waffle mix or 2 cups biscuit mix
3 tablespoons brown sugar
1 1/2 tablespoons cinnamon
1 (12 ounce) can evaporated milk
1 cup pumpkin
3 tablespoons vegetable oil
2 teaspoons vanilla extract
2 eggs

Steps:

  • Mix first 3 ingredients in a medium bowl.
  • Add the rest of the ingredients and mix until mostly smooth.
  • Heat a skillet over medium heat and add a tablespoon of oil to the pan.
  • Cook first side of pancake until edges are dry, and the center bubbles, then flip and cook until other side is golden brown.
  • Serve with maple syrup, fruit preserves, cinnamon butter, or for an extra special treat smother with pumpkin pie dip (Recipe#25730) and top with a cinnamon brown sugar and chopped walnut struesel topping!
  • YUM.

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