FLOURLESS PEANUT BUTTER AND CHOCOLATE CHIP COOKIES

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Flourless Peanut Butter and Chocolate Chip Cookies image

Categories     Cookies     Chocolate     Nut     Bake     Kid-Friendly     Fall     Bon Appétit     Small Plates

Yield Makes about 24 cookies

Number Of Ingredients 6

1 cup super chunky peanut butter
1 cup (packed) golden brown sugar
1 large egg
1 teaspoon baking soda
1/2 teaspoon vanilla extract
1 cup miniature semisweet chocolate chips (about 6 ounces)

Steps:

  • Preheat oven to 350°F. Mix first 5 ingredients in medium bowl. Mix in chocolate chips. Using moistened hands, form generous 1 tablespoon dough for each cookie into ball. Arrange on 2 ungreased baking sheets, spacing 2 inches apart.
  • Bake cookies until puffed, golden on bottom and still soft to touch in center, about 12 minutes. Cool on sheets 5 minutes. Transfer to racks; cool completely.

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